David Byrd : Byrd's Eye View
David Byrd
Chief Marketing Officer for ANPI

Seasoning Mix Red

3 tablespoons herbs de provence

1 tablespoon thyme

¼ cup salt

¼ cup paprika

1 tablespoon onion powder

½ tablespoon garlic powder

1 teaspoon black pepper

1 teaspoon white pepper

1 teaspoon cayenne pepper

1 teaspoon smoked paprika

2 tablespoons Chinese five spice

 

Grind the herbs de provence and thyme. Mix all ingredients in a bowl. Store in a jar.

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