On Friday I mentioned that I was smoking 28 pounds of bacon, 17 pounds of cheese and 17 pounds of salmon. That’s a lot of smoking and since it was also Cinco de Mayo weekend and that meant indulging in...
I was reminded that Mardi Gras is this week and was offered a gumbo recipe to try. First of all, I seldom use any recipes when cooking. I prefer to use my understanding of food elements or cuisines to develop...
One of the early lessons we learn as children is to play fair and share with others. For most of my life this was a useful phrase. However, with the advent of the Internet and the ability to share copyrighted...