David Byrd : Byrd's Eye View
David Byrd
Chief Marketing Officer for ANPI

dutch bunny tag

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Going Dutch

Sushi Friday night and French to celebrate our anniversary on Saturday left few options for an original recipe this weekend. Therefore, one of two dishes made on Sunday would have to succeed. The leading option was a meaty pasta entrée...

Dutch Bunny with Thyme and Lemon

Ingredients ½ cup all-purpose flour ½ cup milk ½ teaspoon vanilla ½ teaspoon  salt Zest of ½ lemon ½ teaspoon dried thyme or 1 teaspoon fresh thyme 2 eggs, beaten well 2 tablespoons butter, melted ¼ cup chopped cooked bacon...
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