David Byrd : SIP and Serve by a Foodie
David Byrd
executive vice president of sales and marketing for Broadvox

Giardiniera tag

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Where's the Beef?

Much to my wife’s disappointment, I decided to check out a few local restaurants to see if any could peak my interests during the holidays. We ate out four consecutive days. We did find one restaurant that we will return...

Giardiniera

Ingredients 1 green bell peppers, diced 1 red bell peppers, diced 4 fresh jalapeno peppers, sliced 2 celery stalk, diced 1 medium carrot, diced 1/2 small onion, chopped 1/2 cup salt   1 clove garlic, finely chopped 1 teaspoon dried...