David Byrd : Raven Call
David Byrd
David Byrd is the Founder and Chief Creative Officer for Raven Guru Marketing. Previously, he was the CMO and EVP of Sales for CloudRoute. Prior to CloudRoute, He was CMO at ANPI, CMO & EVP of Sales at Broadvox, VP of channels and Alliances for Telcordia and Director of eBusiness development with i2 Technologies.He has also held executive positions with Planet Hollywood Online, Hewlett-Packard, Tandem Computers, Sprint and Ericsson.
| Raven Guru Marketing http://www.ravenguru.com/

Roasted Mixed Vegetables


  • 1 bell pepper cut into 1 inch dice
  • 1 carrot peeled and cut into 1 inch pieces
  • 1 red onion, halved and then cut into eight wedges
  • 8 cauliflower florets
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon adobo seasoning
  • ½ teaspoon freshly ground black pepper (divided use)
  • ¾ cup chicken stock



Preheat oven to 425oF.


Mix the all of the ingredients except for the chicken stock in a 9x13 inch baking dish. Gently pour the chicken stock along one edge of the pan.


Put the pan into the oven and roast for 15 minutes. Remove the pan and mix the ingredients again. Return the pan to the oven and roast for 15 minutes more.


Serves 4-6.

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